The research paper titled “Fostering positive attitudes toward food in individuals with restrained eating: the impact of flexible food-related inhibition” is now available in Journal of Eating Disorders and can be accessed at https://doi.org/10.1186/s40337-024-00995-0.
Researchers:
Shir Berebbi1, Hadar Naftalovich1, Noam Weinbach2, Eyal Kalanthroff1,3
Institutions:
1) Department of Psychology, The Hebrew University of Jerusalem, Jerusalem, Israel
2) School of Psychological Sciences, University of Haifa, Haifa, Israel
3) Department of Psychiatry, Columbia University Medical Center, New York, USA